Defatted and de-caseinated. Packaged for retail sale in a 125 millilitre (ml) bottle. Having the following nutritional information per 100 ml: milk protein 2.5 to 5.5 grams (g), carbohydrates 3.3 g, milk fat less than 0.5 g.
The product is a yellow-brown, slightly cloudy liquid. It has a higher immunoglobulin content than natural whey or milk. According to the label the product is for human consumption and is to be taken once a day (one to two tablespoons) on its own or with cold fruit juice. Its area of application is not indicated. Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature, and the wording of CN codes 0404, 0404 10 and 0404 10 48.Classification under heading 3001 or 3004 is excluded as the product does not serve a therapeutic or prophylactic use. The technological steps in the processing of the product and its composition are comparable to those of modified whey. Given its characteristics the product is therefore to be classified under heading 0404. (Commission Regulation 775/2011)